FAO

FAO Journal Explores Agroforestry and Urban Food Security Links in Africa [viewed]

FAOOctober 2014: The Food and Agriculture Organization of the UN (FAO) has released Volume 28, Issue 2 of its 'Nature & Faune Journal,' which focuses on 'Sustainable Natural Resources Management in Africa's Urban Food and Nutrition Equation.'

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ITPGR High-Level Round Table Discusses Climate-Adapted Crops for Food Security [viewed]

ITPGRSeptember 2014: The fourth High-Level Ministerial Round Table on the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGR) convened under the topic 'The International Treaty, Climate Change and Food Security.' High-level representatives discussed the importance of climate-adapted crops in helping farmers face challenges confronting the global food system.

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CPW Calls for Work with Local Communities [viewed]

FAO14 October 2014: The Food and Agriculture Organization of the UN (FAO) has released the first fact sheet from the Collaborative Partnership on Sustainable Wildlife Management (CPW), which outlines key issues and challenges associated with sustaining wildlife populations and habitats over time while considering the needs of people.

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UN-REDD Explores Links with Aichi Biodiversity Targets [viewed]

unreddOctober 2014: The UN Collaborative Programme on Reducing Emissions from Deforestation (UN-REDD) released a policy brief on how REDD+ is contributing to the achievement of the Aichi Biodiversity Targets.

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FAO Launches Software for Forest Monitoring [viewed]

FAO10 October 2014: The Food and Agriculture Organization of the UN (FAO) announced the launch of Open Foris, a suite of open source software tools to monitor forest inventory. Piloted in ten countries, the tools allow for data entry on smart phones or tablets.

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Six Asia-Pacific Countries, FAO Meet to Develop Blue Growth Initiative [viewed]

FAO2 October 2014: Representatives from Bangladesh, Indonesia, the Philippines, Sri Lanka, Timor-Leste and Viet Nam worked with the Food and Agriculture Organization of the UN (FAO) to develop a FAO regional initiative on blue growth at a two-day inception workshop. The blue growth initiative aims to intensify aquaculture production in a sustainable, environmentally sound and socially acceptable manner.

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Event: Sustainable Ocean Initiative Capacity-Building Workshop for South America [viewed]

The Sustainable Ocean Initiative (SOI) Capacity-Building Workshop will focus on sharing and learning from regional experiences on integrated marine and coastal area management, with the aim of holistically achieving the Aichi Biodiversity Targets 6 and 11. Participants will also discuss scientific and technical tools to support the Aichi Biodiversity Targets, including the description of ecologically or biologically significant marine areas (EBSAs). The SOI is a global platform to enhance capacity and build partnerships to achieve the Aichi Biodiversity Targets related to marine and coastal biodiversity. The Secretariat of the UN Convention on Biological Diversity (CBD), the Ministry of Environment of Peru and the Food and Agriculture Organization of the UN (FAO) are convening the meeting. The Japan Biodiversity Fund and the French Marine Protected Areas Agency fund the SOI.  

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YUNGA Educates Youth on Forests [viewed]

FAOSeptember 2014: The Youth and United Nations Global Alliance (YUNGA) released a 'Youth Guide to Forests,' which presents information on forests around the world and provides a step-by-step action plan for the development of youth-led forest initiatives.

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Urgency of Healthy Oceans Stressed by Experts, Officials [viewed]

italy-palau-monaco26 September 2014: At a high-level special event on ‘Healthy Oceans and Seas: Paving the Way Towards a Sustainable Development Goal,' participants addressed specific ways to conserve and promote the sustainable use of oceans, seas and marine resources, in relation to the proposed SDG 14. Climate change was also a strong theme of the discussion.

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Oceans Events Support Ocean Management, Stress Enforcement [viewed]

fao-us-mozambique25 September 2014: Participants underscored the importance of improved management and sustainable development of oceans and fisheries at the ‘Our Ocean: Next Steps on Sustainable Fishing and Marine Protected Areas (MPAs)' event. Participants also recognized the importance of ocean resources for the development, livelihoods and food security of small island developing States (SIDS).

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