Agriculture & Food Security

International Symposium Addresses Weather, Climate Extremes, Food Security and Biodiversity [viewed]

wmo-fao-georgemason24 October 2014: Organized by the George Mason University (GMU), the World Meteorological Organization (WMO) and the Food and Agriculture Organization of the UN (FAO), in collaboration with 11 co-sponsors, the International Symposium on Weather and Climate Extremes, Food Security and Biodiversity has produced a final declaration, including a list of “salient recommendations” on the issues.

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Bioversity International and NAFRI Discuss Crop Diversification in South East Asian Countries [viewed]

CGIAR20 October 2014: During a two-day workshop, participants from Cambodia, Lao PDR and Viet Nam discussed how agriculture-based interventions, in particular crop diversification, can strengthen the resilience of smallholder farmers and contribute to climate change mitigation and adaptation.

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UNDP Ecosystem-based Adaptation Event Discusses Links to Post-2015 Agenda [viewed]

UNDP9 October 2014: A UN Development Programme (UNDP) event examined how ecosystem-based adaptation (EbA) can contribute to the post-2015 development agenda. The event, which gathered representatives from government, multilateral institutions and NGOs, concluded that a climate-resilient future will not be possible without a strong emphasis on EbA, and that EbA can also contribute to sustainable development more broadly.

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ITPGR Highlights Impact of Farmers' Rights on Food Security and Nutrition [viewed]

ITPGR14 October 2014: An event organized by the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGR) during the 41st session of the Committee on World Food Security (CFS 41) discussed how to improve food security and nutrition through the sustainable use of plant genetic resources for food and agriculture (PGRFA) as realized through farmers' rights.

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UN Celebrates 2014 World Food Day, FAO Releases State of Food and Agriculture Report [viewed]

FAO16 October 2014: International World Food Day 2014, celebrated on 16 October, focused on 'Family Farming: Feeding the World, Caring for the Earth.' The day, syncing with the 2014 International Year of Family Farming, featured statements, events, and reports from the UN system on the important role of family farmers.

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CFS Endorses Principles for Investing in Agriculture and Food Systems [viewed]

FAO13 October 2014: Governments and stakeholders approved the 'Principles for Responsible Investment in Agriculture and Food Systems' at the 41st session of the Committee on World Food Security (CFS 41). The Committee, which also endorsed policy recommendations on food loss and waste, and sustainable fisheries and aquaculture, met on 13 October 2014, in Rome, Italy.

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GEF Reports on Support for ABS Capacity Building [viewed]

GEFOctober 2014: The Global Environment Facility (GEF) has released a review of its support for capacity building and implementation of the Convention on Biological Diversity's (CBD) provisions on access to genetic resources and the fair and equitable sharing of benefits arising from their utilization (ABS), as well as for the ratification and implementation of the Nagoya Protocol on ABS.

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EU Presents B4Life Flagship Initiative [viewed]

bioversity.for.life16 October 2014: In a side event on the theme, 'Does biodiversity matter for development?' held at the margins of the twelfth meeting of the Conference of the Parties to the Convention on Biological Diversity (CBD COP12), the EU discussed the launch of the 'Development Cooperation B4Life Flagship Initiative.'

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CIFOR Explores Potential Benefits of Oil Palm Production [viewed]

CIFOROctober 2014: On the occasion of World Food Day, the Center for International Forestry Research (CIFOR) published a book exploring how the production of oil palm can, if managed correctly, contribute to a rapid decline in rural poverty without causing widespread deforestation.

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FAO Journal Explores Agroforestry and Urban Food Security Links in Africa [viewed]

FAOOctober 2014: The Food and Agriculture Organization of the UN (FAO) has released Volume 28, Issue 2 of its 'Nature & Faune Journal,' which focuses on 'Sustainable Natural Resources Management in Africa's Urban Food and Nutrition Equation.'

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